Kit brought me to a Japanese resturant for lunch.
My birthday lunch.
His treat. Awesome.
Kit and I at ZEN.
Located at UE2(Read '2' as square)
The refreshing salad was topped with a light tasty sauce with traces of peanut bits found in the amazing combination. Their chiwahmushi was made with crab stick and mushroom, soft and tender. Not too salty, yet fragrant.
SASHIMI- IT IS A MUST TRY! I had never eaten sashimi but was not expecting it to be of such softness, sweetness and freshness!!! Munching the carefully sliced salmon along with high grade wasabi was orgasmic. You'll feel like ordering another set aft trying it. Damn, now I am hungry aft typing this.
Sushi platter- Well, not only the looks were good so were the ingredients! Not the 60cents-1dollar grade. It's a addictive motion to put wasabi on them and dip them into soya sauce, lastly sending them to my mouth. Woooo~
The strange Udon that looks like thin kue tiao. Aft u dip them in a light soya sauce(provided by them for the Udon), they taste like disinfectant from clinics and hospitals. Eeeww~ not my kind of medcine.
Thank you Kit!
It is one of the most tasty birthday meals ever! ^^
My birthday lunch.
His treat. Awesome.
Kit and I at ZEN.
Located at UE2(Read '2' as square)
The refreshing salad was topped with a light tasty sauce with traces of peanut bits found in the amazing combination. Their chiwahmushi was made with crab stick and mushroom, soft and tender. Not too salty, yet fragrant.
SASHIMI- IT IS A MUST TRY! I had never eaten sashimi but was not expecting it to be of such softness, sweetness and freshness!!! Munching the carefully sliced salmon along with high grade wasabi was orgasmic. You'll feel like ordering another set aft trying it. Damn, now I am hungry aft typing this.
Sushi platter- Well, not only the looks were good so were the ingredients! Not the 60cents-1dollar grade. It's a addictive motion to put wasabi on them and dip them into soya sauce, lastly sending them to my mouth. Woooo~
The strange Udon that looks like thin kue tiao. Aft u dip them in a light soya sauce(provided by them for the Udon), they taste like disinfectant from clinics and hospitals. Eeeww~ not my kind of medcine.
Thank you Kit!
It is one of the most tasty birthday meals ever! ^^
posted from Bloggeroid
No comments:
Post a Comment